Mushrooms and Menopause: A Natural Remedy?

Mushrooms and Menopause: A Natural Remedy?

Menopause is tough. Hormonal changes, mood swings, weight gain—it's a lot. But what if the answer to easing these symptoms is simpler than you think? Enter mushrooms.



Certain mushrooms are rich in compounds that might just be the natural relief menopausal women need. Hericium erinaceus (Lion's Mane) is a standout. It contains phytoestrogens like daidzein and genistein, which can mimic estrogen in the body. These phytoestrogens could help manage depression linked to menopause without the cancer risks associated with traditional hormone replacement therapies.

But that's not all. Lion's Mane isn’t just a mood booster. It’s shown promise in reducing fat tissue and cholesterol levels in studies with ovariectomized mice—translation: it might help with that frustrating weight gain menopause often brings.

Then there's Ganoderma lucidum (Reishi). Known for its antioxidant properties, Reishi may help balance testosterone levels, which can drop during menopause. This is critical because lower testosterone can lead to fatigue, decreased muscle mass, and even more mood issues.

And let's not forget about your gut. The combination of mushrooms like Lion's Mane with probiotics can improve gut health, potentially easing digestive issues that menopause sometimes aggravates.

However, while these mushrooms are promising, they're not a magic bullet. Individual responses vary, and we still need more research to nail down the best dosages and long-term effects. But for now, mushrooms are a natural, accessible option worth considering.

Menopause doesn't have to be a battle you fight alone. Nature has provided us with tools—like mushrooms—that just might make the journey a bit easier.

Here’s a table summarizing the literature cited in the document and the key insights that support the blog post:

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Nerd Alert!


Research related to the blogpost - take a deep dive and read some of these articles for yourself:

 Reference

Key Insight

Support for Blog Post

Anuar et al.

Hericium erinaceus contains phytoestrogens like daidzein and genistein, which may help mitigate menopausal depression by activating estrogen receptor beta (ERβ). This supports the statement that Hericium erinaceus (Lion's Mane) might help manage depression linked to menopause without the cancer risks associated with traditional hormone replacement therapies.

Hiraki et al.

Hericium erinaceus shows anti-obesity effects, reducing fat tissue and cholesterol levels in ovariectomized mice. This backs up the claim that Lion's Mane might help with weight gain during menopause.

Radzki et al. and Torres & Domínguez

Various cultivated mushrooms, including Agaricus bisporus and Pleurotus ostreatus, are rich in phenolic compounds and flavonoids with antioxidant properties. This insight was used to emphasize the antioxidant benefits of mushrooms like Reishi in managing menopause symptoms.

Chung & Tong

Ganoderma lucidum spores are noted for their antioxidant properties and ability to improve testosterone levels. This supports the discussion on Reishi's potential to balance testosterone levels, which can drop during menopause.

Jeong et al.

The combination of β-glucans from cauliflower mushrooms and probiotics improves gut microbiota and metabolic changes in estrogen-deficient rats. This insight underpins the point about improving gut health through the combination of mushrooms and probiotics, potentially easing digestive issues during menopause.


1.
Anuar, A. M., Minami, A., Matsushita, H., Ogino, K., Fujita, K., Nakao, H., Kimura, S., Sabaratnam, V., Umehara, K., Kurebayashi, Y., Takahashi, T., Kanazawa, H., Wakatsuki, A., Suzuki, T., & Takeuchi, H. Ameliorating Effect of the Edible Mushroom Hericium erinaceus on Depressive-Like Behavior in Ovariectomized Rats. Biological & Pharmaceutical Bulletin. https://doi.org/10.1248/bpb.b22-00151
2.
Radzki, W., Tutaj, K., Skrzypczak, K., Michalak-Majewska, M., & Gustaw, W. Ethanolic Extracts of Six Cultivated Mushrooms as a Source of Bioactive Compounds. Applied Sciences. https://doi.org/10.3390/app14010066
3.
Torres, M. D., & Domínguez, H. Edible mushroom bioactives in traditional and in novel foods. International Journal of Food Science and Technology. https://doi.org/10.1111/ijfs.15573
4.
Hiraki, E., Furuta, S., Kuwahara, R., Takemoto, N., Nagata, T., Akasaka, T., Shirouchi, B., Sato, M., Ohnuki, K., & Shimizu, K. Anti-obesity activity of Yamabushitake (Hericium erinaceus) powder in ovariectomized mice, and its potentially active compounds. Journal of Natural Medicines. https://doi.org/10.1007/S11418-017-1075-8
5.
Jeong, S.-Y., Kang, S., Hua, C. S., Ting, Z., & Park, S. Synbiotic effects of β-glucans from cauliflower mushroom and Lactobacillus fermentum on metabolic changes and gut microbiome in estrogen-deficient rats. Genes and Nutrition. https://doi.org/10.1186/S12263-017-0585-Z
6.
Chung, C.-K., & Tong, S. K. Use of germination-activated ganoderma lucidium spores as anti-aging agent and against menopause symptoms.
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